At Pechanga Resort & Casino, we want to give you the inside track on how to make your event with us a successful one. Please click on the links below for useful tips on how to make your Event spectacular.
Want to know how to estimate food, seating and horsdoeuvres? Take the guess work out of how to plan your events details by using our Catering and Conference Tips.
1. It is always best to funnel all of your information and updates through your Catering/Conference Services Manager.
2. Alcohol consumption estimates are generally an average of two drinks per person for the first hour and one drink per person for every hour after that.
3. Reception Seating is approximately 25% to 50% of the group based on the room size.
4. Estimating food for a reception is usually done as follows: